Specialty Nutrition
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{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Sorting Dietary Advice for Bone Health
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0724APublished: Jul/Aug 2024Expires: 9/5/2025Sources: Nutrition TodayDetailsRequired Passing Score: 8/10 (80%)Media: -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Vegetarianism, Traditional Practices, and Belief Systems in India
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0724BPublished: Jul/Aug 2024Expires: 9/5/2025Sources: Nutrition TodayDetailsRequired Passing Score: 8/10 (80%)Topics: Cultural Competency , Culturally Responsive Care , Dietary Recommendations , Micronutrients , Nutrition Science , Religion , Vegetarian DietsMedia: -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Non-Immunoglobulin E-Mediated Food Allergies
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0324DPPublished: Mar/Apr 2024Expires: 6/6/2025Sources: Nutrition TodayDetails -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} The Role of Guar Fiber in Improving the Management of Irritable Bowel Syndrome, Functional Constipation and Functional Diarrhea: A Systematic Review
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0124DPPublished: Jan/Feb 2024Expires: 3/7/2025Sources: Nutrition TodayDetailsRequired Passing Score: 8/10 (80%)Categories: Gastrointestinal , NutritionSpecialties: Gastroenterology, NutritionMedia: -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Binge-Eating Disorder
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NP1223A-MHCPublished: Dec 2023Expired: 10/31/2024DetailsRequired Passing Score: 8/10 (80%)Categories: Behavioral Health , Mental Health -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Immunoglobulin E-Mediated Food Allergies: Why Differentiate From Other Adverse Food Reactions?
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT1123Published: Nov/Dec 2023Expires: 12/6/2024Sources: Nutrition TodayDetailsRequired Passing Score: 7/10 (70%)Media: -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Increasing Equity and Inclusion of Nutrition Services for Older Adults
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0723DPPublished: Jul/Aug 2023Expires: 6/5/2026Sources: Nutrition TodayDetailsRequired Passing Score: 7/10 (70%)Topics: Diversity , Food Insecurity , Health Care Disparities , Health Equity , Inclusivity , Nutritional Support -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Body Mass Index, Obesity, and Mortality - Part I: Associations and Limitations
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0523DPPublished: May/Jun 2023Expires: 3/6/2026Sources: Nutrition TodayDetailsRequired Passing Score: 7/10 (70%)Categories: Evidence Based Practice , NutritionSpecialties: Evidence-based practice, Nutrition -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Low Energy Availability in Athletes: Understanding Undereating and its Concerns
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0323DPPublished: Mar/Apr 2023Expires: 3/6/2026Sources: Nutrition TodayDetailsRequired Passing Score: 7/10 (70%)Categories: Evidence Based Practice , NutritionSpecialties: Evidence-based practice, Nutrition -
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Challenges in Reporting Adverse Events from Dietary Supplements
{{ evaluation.question.text }}{{choice.text}}{{evaluation.answerSet[0].text}}Test Code: NT0123Published: Jan/Feb 2023Expires: 12/5/2025Sources: Nutrition TodayDetailsRequired Passing Score: 7/10 (70%)Specialties: Evidence-based practice, Nutrition