Topic Inclusivity

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{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Increasing Equity and Inclusion of Nutrition Services for Older Adults
Professions: Dietetic Professional

Price: $21.95
Credits:
- CDR 1.0 CPEU
- FCDN 1.0 CPEU
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Test Code: NT0723DP

Published: Jul/Aug 2023

Expires: 6/5/2026

Sources: Nutrition Today
Details

Required Passing Score: 7/10 (70%)

Authors: Nadine R. Sahyoun, PhD, RD

Categories: Cultural Competence , Geriatrics , Nutrition

Specialties: Community Health, Gerontology, Nutrition, Public Health

Topics: Diversity , Food Insecurity , Health Care Disparities , Health Equity , Inclusivity , Nutritional Support

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